The Taste

Our coffee uses only the highest quality hand selected organic coffee beans from high altitude shade and mountain grown coffee trees. We then roast the beans in small controlled batches to obtain what founder, Eric Harrison, says is "the smoothest coffee one will ever taste".

Eco Cafe coffee is a super smooth non-bitter tasting coffee and carries natural floral tones and hints of dark chocolate. Its award winning tastes comes from the fact that it is shade grown at high altitudes, uses only organic fertilizers and is single origin, meaning all the coffee beans used in Eco Cafe come from the same region.