The Taste

Our coffee uses only the highest quality hand selected organic coffee beans from high altitude shade and mountain grown coffee trees. We then roast the beans in small controlled batches to obtain what founder, Eric Harrison, says is "the smoothest coffee one will ever taste". Read more...

Quality Organic Coffee

Our coffee is high altitude and shade grown in the western mountains of Honduras. Our coffee is USDA certified organic coffee and is certified Fair Trade. Our beans are hand selected to obtain the highest quality beans. By hand selecting we are able to eliminate beans containing imperfections. Read more...